Chocolate Chip Muffins

I have not spent much time in baking recently, busy in preparing my boy for P1. Thought of baking muffin weeks ago, till this morning then I gathered all my ingredients and started my baking.



Ingredients
150g Unsalted Butter
150g Sugar
175g self-raising flour (Sifted)
3 eggs
1 tsp Vanilla essence
60g Mini chocolate chips

Method
1. Preheat the oven to 180°C.
2. Beat the butter with the sugar until white and fluffy.
3. Add in eggs one at a time. Then add is vanilla essence and mix well.
4. Fold in sifted flour into the butter mixture and mix well. Lastly add the mini Chocolate chips and mix through.
5. Fill papercups with batter to two-third full.
6. Bake at 180°C for about 20 mins or until a toothpick inserted in the centre comes out clean with few loose crumbs attached.
7. Allow to cool for few minutes and then transfer to a wire rack.

Makes about 12 muffins.

Delicious chocolate chip muffins either serve warm from the oven or at room temperature